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Artisan sourdough bread and baked goods, made with love in West Seattle

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About Us

Washington Cottage Food licensed home sourdough bakery offering freshly made breads and baked goods with clean, simple ingredients​

All of our products are made with local, fresh Washington-milled wheat. Our cookies feature organic, fair trade chocolate. Clean ingredients, no preservatives, made from scratch.

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February Flavors 💌

Raspberry Dark Chocolate Chunk Sourdough

Happy Valentine’s Day! Say it with this pretty loaf, made with stone-ground dark chocolate chunks and tart raspberries ♥️

Cardamom Rose Sourdough Brioche Buns

Pillowy soft sourdough brioche dough, rolled in cardamom and rose sugar, topped with dried rose petals

Hibiscus Raspberry Sourdough Crumb Cake

Made with fresh raspberries, with a cinnamon brown sugar streusel top and a tart hibiscus layer! 🌺

Browned Butter Rye Brownies

Locally milled whole grain rye flour + fair trade chocolate + browned butter + sourdough discard + flaky sea salt on top

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“The everything bagel loaf is delicious. I just ate half of it in the car like a heathen”
-Alex T.
“SO GOOD. 11/10. The cookies are magical and the bread is some of the best in Seattle.”
-Emily N.
“Crazy good cookies and the perfect staple loaf!”
-Austen H.

Place your preorders

Preorders are open the week before a sale.

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